A Lighter Fare ~ For The Hungry

*Downeast Clam Chowder ~ Chopped clams 

in a rich cream base, with bacon, celery, and 

sherry......................................................Cup  $7

                                                               Bowl $11

*Downeast Seafood Chowder ~ Our

Downeast Clam Chowder with Scallops, Maine

shrimp and Lobster…….......................Cup    $10

                                                              Bowl  $16

*French Onion Soup ~ Beef and chicken stock,

thyme, sherry and lots of onions, topped with 

melted Swiss cheese and homemade 

croutons…….…...........................................…$7

*Jack’ Famous Chili ~ Mild in spice, but, wild

in taste!  Onions, peppers, lean ground beef, 

sausage, tomatoes, and kidney beans, topped 

with melted Monterey Jack and 

raw onons…….......................................Cup    $6

                                                               Bowl  $10

*Spinach Artichoke Dip……..…….……….$10

*Basket of Fries (Batter Dipped….…..……$5

*Basket of Thick Cut Onion Rings.............$7

*Bacon Wrapped Scallops (5)……...……...$12

*Chicken Wings ~Buffalo or Teriyaki(10) ..$11

*Mozzarella Sticks (8)…………………..….$8

*Chicken Tenders (6)………………..……..$10

*Fried Zucchini……………………………...$7

*Fried, Beer Battered Mushrooms...………$7

*Fried Jalapeno Poppers (5)………………..$8

*Munchie Combo ~ Fried Zucchini, 

Beer Battered Mushrooms, and 

Jalapeno Poppers…….....................................$9

*1/4 Lb. All Beef Dog with Chili, Raw Onions

and Monterey Jack Cheese………………….$10

*8 Oz. Black Angus Burger….……………$10

   ~add Cheese, Mushrooms, Grilled Onions, 

Bacon, Grilled Bell Pepers……each item ..$0.75

*Whale’s Tale Club on Grilled Rye……..$12

*Fried or Baked Haddock Sandwich...…...$12

*Tuna or Chicken Salad Sandwich………$9

*Vegetarian Wrap…………..………..…….$8

*Lobster Roll ~ Sauteed in butter and served on

a bed of lettuce and celery with a side of  Mayo

...…………………………………………….$17

*Chicken Quesadilla……….……..……….$12

*Prime Rib French Dip…...……….………$14

*Classic Reuben ~ choice of Corned Beef, 

Pastrami or Turkey…………….……..……..$11

*Clam, Shrimp or Scallop Roll..………....$14

*Seafood Combo ~ Fried Haddock, Maine 

Shrimp, Scallops and Clams….…………..….$16

*Fish & Chips………………………...……$14

*Nachos Supreme ~ Naco chips smothered in 

Chili, 3 Cheeses, Lettuce, Tomatoes, Black Olives, Pepperoncinis……………………....$15

*Downeast Crab Cakes ~ (2) served with tartar sauce……………………………..…...……...$10

*Jumbo Shrimp Cocktail (6)……...….….$10

*Philly Cheese Steak Bomb ~ with sautéed

onions, mushrooms and green peppers...$10

 

All Sandwiches are served with  our  

Battered Fries, Pickle and Coleslaw

 

**Call for Take-Out or Dockside Service**

 

 From the Ocean’s Bounty

*Steamed Mussels……………..Market Price

*Steamed Clams………….…....Market Price

*Crab Cake Platter ~ 2 Downeast Crab 

Cakes, served with French Fries, Onion 

Rings, and coleslaw……...........................$18

*Fish & Chips ~ Fresh Atalntic Haddock

with Battered French fries, Onion Rings and coleslaw………..…....................................$15

*Seafood Alfredo ~ Lobster, Shrimp and 

Scallops on a bed of Linguini............…..$26

*Baked Stuffed Haddock ~ Fresh Atlantic 

Haddock with crabmeat stuffing, served 

with Lobster Newburg sauce.......……....$23

*Fried Seafood Platters ~

          Fresh Atlantic Haddock………….$18

          Maine Shrimp…..……….……..…..$19

          Sea Scallops………………….…….$22

          Whole Clams……………………….$23

*Captains Seafood Platter ~ generous 

portions of  Haddock, shrimp, scallops and 

whole clams…...................................……..$27

*Steamed Lobster………..…....Market Price

 

For The Landlubber

*Prime Rib ~ Creekstone Black Angus Beef

slow roasted, served with Au Jus and

horseradish cream sauce…….........14 oz. $26

                                                            10 oz. $21

**New York Sirloin ~ 12 oz. hand cut and 

grilled to your liking and topped with crispy 

deep fried onions……………..…...……...$26

*Filet Mignon ~ 7 oz. tenderloin cut 

wrapped in bacon……………………...…$28

*Carousel Steak ~ 12 oz. sirloin grilled to 

your liking topped with a Lobster and 

Bernaise sauce..………………...………...$29

*Yacht Club Steak ~ medallions of Black

Angus Sirloin with a Mushroom, onions, &

peppers and Brandy Sauce on Linguini..............……………....…………...$27

*Chicken Cordon Bleu ~ Chicken breast 

stuffed with Swiss cheese and ham, baked 

to perfection................................................$19

*Vegetable Pasta Primavera ~ sautéed red 

peppers, mushrooms, broccoli, onion, and 

garlic, tossed with bow tie pasta in a light 

primavera sauce………….....................….$14

 

*Barbeque Ribs ~ smothered in our own

special sauce………...………...1/2 rack  $20

                                            ..…...Full rack $24

 

**All entrees are served with fresh baked 

bread and your choice of Battered fries, 

Baked Potato, Mashed Potato or Rice Pilaf 

and Vegetable of the day**

 
*Add Salad Bar to any entrée for $3.00*  

 

Salads

 

*Salad Bar………………………………...$7

*Caesar Salad ~ fresh, crisp Romaine with Croutons & Parmesan cheesed, tossed in classic dressing……………...…....……...$9

            With Grilled Chicken………...…..$15

            With Grilled Shrimp….…………..$16

            With  Grilled Lobster………….....$18

*Chef’s Salad ~ Fresh tossed lettuce with

cucumbers, onions, tomatoes, egg wedges,

salami, turkey, ham, Swiss cheese, olives, and pepperoncinis………………….........$15

 

Salad Dressings: French, Creamy Caesar,    Thousand Island, Blue Cheese, Ranch,

Raspberry Vinaigrette, Parmesan

Peppercorn, Italian